Case Study: Cockle & Clam
We’re thrilled to announce the launch of one of our latest case studies for Cockle & Clam!
Cockle & Clam is an open kitchen seafood bar and grill offering sustainable and seasonal British fish in a tapas style. They’ll also be providing a selection of carefully sourced vegetarian, vegan and meat dishes. UNBXD has been appointed by the group to develop their new branding, menus, website and marketing collateral.
To view the full case study, click here! - https://www.unbxd.co.uk/cockle-clam